Quick Pizza

Yes, pizza is not a Russian dish, and yet everyone loves it! It's simply a variation on the Russian pies - open faced bready goody full of deliciousness! So here comes this easy beauty - the 5 minute pita pizza. There are no requirements on toppings, you can throw on anything you can find in your fridge - from cheese only and up to BBQ sauce and chicken. You choose!

Quick Pita Pizza with Tomatoes, Pepperoni and Spinach

Servings: 1

1 8-inch pita
2 tsp olive oil
5 small rounds of pepperoni
5 slices of ripe tomato
Handful of grated mozzarella
Dried garlic
Fresh spinach leaves

1.       Preheat the oven or turn on the broiler on high.

2.       Brush the pita with olive oil and gently sprinkle with dried garlic.

3.       Sprinkle the pita with half the handful of cheese.

4.       Top with pepperoni, tomatoes, spinach leaves and the rest of the cheese.

5.       Put pizza in the over or under the broiler and let cheese melt and brown nicely. Make sure the sides of your pizza don’t burn. Done!